Wholesomeness On A Plate

FROM THE SEER’S KITCHEN 

Comfort food for a rainy afternoon early supper— wholesomeness on a plate. 

Menu ~                

STARTER: Organic salad with garlic/ lime dressing; Home-baked sourdough bread           

 MAIN COURSE: Red lentil vegetable soup with garlic pepper organic spice blend                    

DESSERT: South African dumplings in cinnamon sauce  

DRINK: Fresh squeezed organic tangerine orange juice